The Vietnamese word "bay hơi" is a verb that means "to evaporate." It describes the process where a liquid turns into vapor or gas, often due to heat. This is a common phenomenon we observe in nature, such as when water heats up and turns into steam.
Usage Instructions:
You can use "bay hơi" when talking about liquids turning into gases, especially in contexts related to cooking or weather.
It can also refer to how quickly a substance disappears or changes state.
Example:
Word Variants:
Chất bay hơi: This refers to "volatile substances" or "volatile compounds," which are substances that easily evaporate at room temperature.
Sự bay hơi: This translates to "evaporation," the noun form of the verb "bay hơi," describing the process itself.
Different Meanings:
In a broader context, "bay hơi" can also refer to the idea of something disappearing or becoming less significant, not just limited to liquids. For instance, you might say "cảm xúc bay hơi," which means "emotions evaporate" or fade away over time.
Synonyms:
Bốc hơi: This is another term for "to evaporate," often used interchangeably with "bay hơi."
Làm bay hơi: This means "to make something evaporate," emphasizing the action of causing evaporation.
Conclusion:
Understanding "bay hơi" is essential for discussing natural processes involving liquids, especially in science or daily life.